This common-sense book offers insight into the impact of a gluten and casein-free diet on autism. Dr. Lewis offers specific examples of food allergies and intolerances which impact general health and behaviors. The book is packed with gluten/casein free recipes; lists of vitamins, supplements and minerals; and forms for tracking behavior in relationship to diet, along with other helpful hints and concepts. Hard Cover, Spiral Bound, 256 pages, by Lisa Lewis, PhD